1

A starch hydrolysis procedure to estimate glycemic index

Year:
1997
Language:
english
File:
PDF, 701 KB
english, 1997
3

Antioxidant capacity of the Spanish Mediterranean diet

Year:
2006
Language:
english
File:
PDF, 129 KB
english, 2006
7

Intake and bioaccessibility of total polyphenols in a whole diet

Year:
2007
Language:
english
File:
PDF, 180 KB
english, 2007
13

Chickpea flour ingredient slows glycemic response to pasta in healthy volunteers

Year:
2003
Language:
english
File:
PDF, 155 KB
english, 2003
50

In vitro digestibility and intestinal fermentation of grape seed and peel

Year:
2005
Language:
english
File:
PDF, 187 KB
english, 2005